Ander Ernaga Lorea | Leadership Development | Research Excellence Award

Published on by Human Resources Management

Mr. Ander Ernaga Lorea | Leadership Development | Research Excellence Award

Doctor | The University of  Hospital Universitario de Navarra | Spain

Mr. Ander Ernaga Lorea is an accomplished researcher in the field of endocrinology and metabolic disorders, with a focus on thyroid diseases, acromegaly, hypercholesterolemia, and cerebrovascular complications. He has contributed as first author to nine peer-reviewed publications in high-impact indexed journals, addressing topics such as prognostic markers in thyroid carcinoma, glycemic alterations in acute stroke, chronic diarrhea as an early symptom of medullary thyroid carcinoma, and subclinical atherosclerosis in familial hypercholesterolemia. His work has been cited 65 times, reflecting the relevance and impact of his research 9 documents within the scientific community. He has also led the project, a strategic initiative applying genomic medicine to hypercholesterolemia. With an h-index of 5, his research demonstrates a commitment to advancing understanding of endocrine and metabolic pathologies through both clinical observation and translational studies.

                            Citation Metrics ( Scopus )

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View Scopus Profile View ORCID Profile View Research Gate Profile

Featured Publications

 

 

Fereshteh Abbasi | Learning & Development | Research Excellence Award

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Dr. Fereshteh Abbasi | Learning & Development | Research Excellence Award

Researcher | The University of Tehran | Iran

Dr. Fereshteh Abbasi is a horticultural science researcher whose work centers on optimizing greenhouse production systems, improving floricultural crop performance, and advancing controlled environment agriculture. Her research spans the physiology of ornamental plants, plant nutrition, and responses of cut flower species particularly Lilium hybrids to environmental and nutritional variables. With a growing scholarly footprint that includes 3 research publications, 15 citations, and an h-index of 2, her contributions reflect a focused and emerging expertise in floriculture physiology and soilless cultivation technologies. Her studies investigate critical factors such as nutrient solution composition, calcium ammonium ratios, and the efficiency of aeroponic and ultrasonic soilless systems to enhance growth, yield, and postharvest quality. Dr. Abbasi’s work on biochemical and morphological responses of Lilium cultivars to growth regulators such as salicylic acid and benzyl adenine adds significant insight into improving vase life and stress tolerance in ornamentals. Additionally, she has explored the effects of macro- and nano-nutrient applications on physiological traits, contributing to sustainable and high-efficiency greenhouse management practices. Overall, her research advances knowledge in modern horticulture by integrating plant physiology, applied biotechnology, and innovative cultivation systems to support the development of resilient and high-quality floricultural products.

Profiles: Scopus | Google Scholar 

Featured Publication

Abbasi, F., Khandan-Mirkohi, A., Haji Ahmad, A., Kafi, M., & Shokrpour, M. Optimization of aeroponic and ultrasonic soilless culture systems in terms of timing and growth characteristics of Lilium OT hybrid

Zhaoxia Li | HR Technology and Digital Transformation | Research Excellence Award

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Mrs. Zhaoxia Li | HR Technology and Digital Transformation | Research Excellence Award

Associate Professor | The University of  Yunnan University of Finance and Economics | China

Mrs. Zhaoxia Li is an emerging researcher in the field of Management Science and Engineering, specializing in supply chain management, digital transformation, and HR digitalization. Her scholarly work is driven by a commitment to strengthening the integration of data analytics and decision sciences within organizational systems, particularly focusing on the evolving dynamics of digital supply chains and human resource technologies. With a growing research portfolio, she has contributed to the development and evaluation of innovative decision models designed to improve efficiency, adaptability, and sustainability across complex supply chain environments. Her academic contributions span multiple peer-reviewed journals and conference publications, including studies on logistics alliance strategies, low carbon pharmaceutical cold chain distribution, intelligent cold chain quality control, and evolutionary game models for distribution optimization. These publications demonstrate her ability to merge theoretical modeling with practical industry challenges, offering actionable insights for digital transformation in modern enterprises. She has published four academic papers, including two journal articles indexed in SCI and Scopus, which reflect her increasing impact within her discipline. Mrs. Li has completed or is currently engaged in five research projects, including work related to digital tools, evolutionary models, and algorithm-driven optimization. Her research has also generated a patent currently under review, underscoring her inclination toward applied innovation. Although early in her research career, her contributions have already gained attention through growing citation activity and expanding scholarly collaborations. Her central research agenda emphasizes the construction of multi dimensional adaptive frameworks that integrate supply chain decision making with HR digitalization. This framework seeks to advance enterprise digital transformation by aligning operational processes, technology adoption, and organizational decision systems. Through her consistent academic output, systems oriented perspective, and commitment to digital innovation, Mrs. Li is establishing a meaningful trajectory within the global research community of Management Science and Engineering.

Profile: ORCID 

Featured Publications

Ran, W., Li, Z., Xue, Y., & He, D.  Literature review: Current trends and future prospects of digital vaccine supply chain support technology.

Li, Z., Ran, W., Zheng, H., & Xue, Y. Quality control of vaccine cold chain transportation under intelligent system monitoring From China’s experience. In Lecture Notes on Data Engineering and Communications Technologies.

Ran, W., Li, Z., & Xue, Y. Optimization and application of pharmaceutical low-carbon cold chain logistics distribution model based on improved ant colony algorithm.

Ran, W., He, D., Li, Z., Xue, Y., He, Z., & Basnayaka Gunarathnage, Research on distribution strategy of logistics enterprise alliance based on three-party evolution game.

Zewen Zhuo | Rewards & Recognition | Excellence in Research Award

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Mr. Zewen Zhuo | Rewards & Recognition | Excellence in Research Award

Engineer | The University of  Shandong Gangyuan Pipeline Logistics Co., Ltd | China

Mr. Zewen Zhuo is a researcher specializing in the rheology, microstructural behavior, and flow assurance mechanisms of waxy crude oil systems. His scholarly work focuses on understanding how wax crystallization, gel formation, and structural failure processes influence the stability and transport efficiency of crude oil in pipeline environments. Through the integration of rheology, in situ microscopy, and advanced experimental observation methods, his contributions address key scientific challenges associated with long distance crude oil transportation. With 3 published research documents, 48 citations, and a current h-index of 2, his work demonstrates measurable academic influence within the petroleum engineering and flow assurance communities. His studies provide detailed insights into the nonlinear and dynamic behavior of waxy crude oil under thermal and mechanical disturbances, offering data and models that support improved operational reliability in the oil and gas industry. One of his major contributions includes the investigation of the structural failure process of gelled waxy crude oil emulsions, using synchronous rheological and microscopic techniques to reveal how gel networks deform and break under external stress. Another publication examines shear thinning behavior and microstructural evolution in waxy crude oil, providing a clearer understanding of how shear fields disrupt wax crystal aggregates and modify flow characteristics. His additional work explores the destruction mechanisms of gel structures in emulsion systems, contributing to more accurate predictions of restart performance, wax deposition risk, and flow resistance. Across these studies, Mr. Zhuo’s research advances fundamental knowledge of wax oil interactions, microstructural dynamics, and rheological response under complex operating conditions. His contributions support the development of more efficient, safer, and scientifically grounded strategies for crude oil storage, transportation, and flow assurance technology.

Featured Publication

Zhao, J., Zhuo, Z., Dong, H., & Wang, Z. Structural failure process of gelled waxy crude oil emulsion based on rheological-in-situ microscopic synchronous measurement.

Zemenu Tadesse Adimas | HR Technology and Digital Transformation | Editorial Board Member

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Mr. Zemenu Tadesse Adimas | HR Technology and Digital Transformation | Editorial Board Member

Lecturer And Researcher | The University of  Bahir Dar University | Ethiopia

Mr. Zemenu Tadesse Adimas is an emerging researcher in the fields of Food Engineering and Biotechnology, with a strong scholarly focus on food product development, formulation, and natural preservation strategies. His academic background in Food Technology and Food Process Engineering has provided a solid foundation for exploring innovative, sustainable, and science-driven approaches to enhancing food quality and safety. He is particularly interested in the utilization of natural preservatives, improvement of indigenous foods, and optimization of storage technologies to reduce post-harvest losses. His research contributions span various critical topics in food science, including shelf-life extension, food processing, bioactive compounds, and the integration of traditional and modern preservation methods. His published works demonstrate both depth and breadth, covering microbial stability, physicochemical property optimization, sensory quality enhancement, hermetic storage systems, and the use of plant-based bioactive compounds for grain protection. These publications appear in reputable international journals such as Cogent Food & Agriculture, Applied Food Research, Heliyon, and the Poly Journal of Engineering and Technology. A notable portion of his work examines the effects of processing conditions such as temperature, time, and formulation ratios on the quality attributes of food and beverage products. His studies on cinnamon extract for juice preservation, roasting parameters for plant beverages, and flour blending for biscuit production showcase his commitment to developing practical, scalable solutions for industry and community-level food systems. His scientific interests also extend to post-harvest technology, where he has investigated hermetic storage methods to minimize losses in staple crops such as maize and wheat. Through systematic experimental design, analytical evaluation, and interdisciplinary collaboration, he contributes to improving food security and promoting value-added food innovations. Across his research portfolio, Zemenu emphasizes evidence-based problem solving, sustainability, and the enhancement of traditional knowledge through modern food science techniques.

Featured Publications

Abera, B. D., Adimas, Z. T., Adimas, M. A., Alemayehu, A. J., & Geletu, M. G. Effect of blending ratios of roasted and unroasted lupine flour on the physicochemical properties, antinutritional factors, and organoleptic qualities of wheat–lupine composite bread. Applied Food Research.

Alemayehu, A. J., Adimas, Z. T., & Abera, B. D. The effect of sugar concentration and storage time on the physicochemical, microbial, and sensory properties of ginger drink. Applied Food Research.

Adimas, Z. T., & Abera, B. D. Effect of roasting time and temperature on the physicochemical and sensory properties of plant beverage from groundnut. Applied Food Research.

Adimas, Z. T., Adimas, M. A., & Abera, B. D.  Plant-based bioactive compounds for grain storage: A comprehensive review. Cogent Food & Agriculture.